From the southern coast of Chile, close to the Antarctic, King Crab
is harvested and delivered to the modern Geomar factory. They are
carefully cooked and hand-picked for the largest, most delectable
pieces. Flavorful and tender, this crab is almost as good as
freshly cooked crab. Serve in a cream sauce over rice or pasta, or
on a salad with olive oil and vinegar. Or just heat and serve with
melted butter. Geomar is an innovative company that shares the rich
seafood harvest of Chile with the world. They are committed to top
quality and to stewardship of Chile's seafood resources.

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