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Colonial Cooking

Uploaded on Dec 12, 2008 / 28 views / 36 impressions / 0 comments

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We learn how Colonists in 18th Century Virginia prepared foods in a Hearth-fired kitchen. Frank Clark, Supervisor of Historic Foodways at Colonial Williamsburg, shows us around the kitchen of the Peyton Randolph House.
A production of the Culinary...

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We learn how Colonists in 18th Century Virginia prepared foods in a Hearth-fired kitchen. Frank Clark, Supervisor of Historic Foodways at Colonial Williamsburg, shows us around the kitchen of the Peyton Randolph House.
A production of the Culinary Media Network. www.culinarymedianetwork.com

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