Part 2 - Where-in we make Chili.
Chili (as adapted)
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2 sm onions
2 cloves of garlic
1/2 Tbsp (1 1/2 tsp) cumin
1/2 Tbsp chili powder
1/2 tsp oregano
14 oz chopped tomato
4 oz tomato paste
1 Tbsp Tamari
6 cups water
2 green bell peppers chopped
2 carrots sliced
1 large & 1 small can of beans (your choice in type)
salt & pepper to taste