About This Video
Join Evan Goldstein for this episode of Market Fresh featuring winter squash and parsnips. Evan will share how to choose the freshest squash and parsnips, his favorite ways to serve them and of course two different wines to pair with these vegetables. First, Evan plays off the texture of the winter vegetables with the 2005 Dierberg Chardonnay from Santa Maria Valley in the Premium Price Range. Next he tastes a perfect pairing for squash, the 2007 Bridlewood Viognier from California's Cantral Coast, in the Everyday price range. Enjoy the rest of winter with some vibrant white wines and these delicious winter vegetables.
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