About This Video
Join Evan Goldstein for another episode of Sommelier Corner. This week, he welcomes back Wine Director and Sommelier Nicole Burke from Epic Roasthouse in San Francisco. Back by popular demand, this week Nicole brings two different wines from Epic's winelist and discusses the pairings she enjoys with them at the restaurant. First they taste the "Hot head" 2005 "Soffocone Di Vincigliata IGT "Testamatta", Fiesole, Tuscany" from Italy in the Premium Price Range. Next they move to California to taste the 2005 "Sam Spence's "Fountainhead" Cabernet Sauvignon, Rutherford, Napa Valley" also in the Premium Price Range. Come join Evan and Nicole for a taste of Epic Roasthouse!
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