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    <title>Viddler &gt; All tags- kitchen for heavyGFilms</title>
    <link>http://www.viddler.com/explore/heavyGFilms/tags/all/kitchen/</link>
    <description>heavyGFilms's videos tagged with kitchen</description>
    <pubDate>Wed, 16 Dec 2009 06:01:24 GMT</pubDate>
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      <link>http://www.viddler.com/</link>
      <description>Viddler.com - Upload, Enhance, Share</description>
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    <item>
      <title>Home Sausage: Casing Prep</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/134/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/134/&quot; title=&quot;Home Sausage: Casing Prep&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_3cac3906.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Home Sausage: Casing Prep&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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So you&amp;rsquo;ve decided to make sausage at home, this is the starting point - prepping the casing.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/grinder&quot;&gt;grinder&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/home&quot;&gt;home&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/make&quot;&gt;make&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/pork&quot;&gt;pork&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/sausage&quot;&gt;sausage&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
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      <pubDate>Tue, 03 Mar 2009 10:48:02 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/134/</guid>
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        <media:category label="Tags">cook gourmet grinder home kitchen le make pork recipe sausage tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_3cac3906.jpg" width="114" height="84" />
        <media:title>Home Sausage: Casing Prep</media:title>
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    </item>
    <item>
      <title>Bacon Wrapped Blue Cheese Meatloaf.</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/132/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/132/&quot; title=&quot;Bacon Wrapped Blue Cheese Meatloaf.&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_56c5610.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Bacon Wrapped Blue Cheese Meatloaf.&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Beef, blue cheese, bacon&amp;hellip; mmmm&amp;hellip; Three things that come together to make this the best meatloaf ever! This is even better than grandma&amp;rsquo;s, and never ever turns out dry.
For more like this go to: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bacon&quot;&gt;bacon&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/beef&quot;&gt;beef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cheese&quot;&gt;cheese&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/pork&quot;&gt;pork&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/56c5610/" length="244" type="application/x-shockwave-flash" />
      <pubDate>Fri, 27 Feb 2009 15:59:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/132/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/132/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/132/" />
        <media:category label="Tags">bacon beef cheese cook gourmet kitchen le pork recipe tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_56c5610.jpg" width="114" height="84" />
        <media:title>Bacon Wrapped Blue Cheese Meatloaf.</media:title>
      </media:content>
    </item>
    <item>
      <title>Cooking Eclairs</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/123/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/123/&quot; title=&quot;Cooking Eclairs&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_687aa7ec.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Cooking Eclairs&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Today we take the choux pastry and pipe it out for baking.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bake&quot;&gt;bake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dessert&quot;&gt;dessert&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/sweet&quot;&gt;sweet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/687aa7ec/" length="232" type="application/x-shockwave-flash" />
      <pubDate>Tue, 10 Feb 2009 13:00:03 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/123/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/123/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/123/" />
        <media:category label="Tags">bake cook dessert food gourmet kitchen le recipe sweet tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_687aa7ec.jpg" width="114" height="84" />
        <media:title>Cooking Eclairs</media:title>
      </media:content>
    </item>
    <item>
      <title>Making Won-Ton Noodle Soup.</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/122/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/122/&quot; title=&quot;Making Won-Ton Noodle Soup.&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_6b7e085d.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Making Won-Ton Noodle Soup.&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Mak&amp;rsquo;s Noodle is a Hong Kong institution, where the house specialty is shrimp won-ton noodle soup.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/asia&quot;&gt;asia&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/china&quot;&gt;china&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/hong&quot;&gt;hong&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kong&quot;&gt;kong&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tourist&quot;&gt;tourist&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/travel&quot;&gt;travel&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/6b7e085d/" length="267" type="application/x-shockwave-flash" />
      <pubDate>Mon, 09 Feb 2009 12:36:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/122/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/122/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/122/" />
        <media:category label="Tags">asia china cook food gourmet hong kitchen kong le tourist travel tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_6b7e085d.jpg" width="114" height="84" />
        <media:title>Making Won-Ton Noodle Soup.</media:title>
      </media:content>
    </item>
    <item>
      <title>Duck At The Butcher Part 1</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/118/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/118/&quot; title=&quot;Duck At The Butcher Part 1&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_bb9f2993.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Duck At The Butcher Part 1&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Part 1) Dave Meli from the Healthy Butcher in Toronto gives us his overview of choosing and cooking duck.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/butcher&quot;&gt;butcher&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chef&quot;&gt;chef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cut&quot;&gt;cut&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/duck&quot;&gt;duck&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/muscovy&quot;&gt;muscovy&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/orange&quot;&gt;orange&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/poultry&quot;&gt;poultry&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/bb9f2993/" length="240" type="application/x-shockwave-flash" />
      <pubDate>Wed, 04 Feb 2009 14:59:03 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/118/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/118/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/118/" />
        <media:category label="Tags">butcher chef cook cut duck gourmet kitchen le muscovy orange poultry tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_bb9f2993.jpg" width="114" height="84" />
        <media:title>Duck At The Butcher Part 1</media:title>
      </media:content>
    </item>
    <item>
      <title>Apple Cake Recipe</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/106/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/106/&quot; title=&quot;Apple Cake Recipe&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_de7da39e.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Apple Cake Recipe&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Glen is in the kitchen whipping up an apple cake.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/apple&quot;&gt;apple&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bake&quot;&gt;bake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bundt&quot;&gt;bundt&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cake&quot;&gt;cake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dessert&quot;&gt;dessert&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/eggs&quot;&gt;eggs&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/de7da39e/" length="283" type="application/x-shockwave-flash" />
      <pubDate>Fri, 16 Jan 2009 11:49:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/106/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/106/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/106/" />
        <media:category label="Tags">apple bake bundt cake cook dessert eggs kitchen recipe</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_de7da39e.jpg" width="114" height="84" />
        <media:title>Apple Cake Recipe</media:title>
      </media:content>
    </item>
    <item>
      <title>De-Boning Chicken Legs: Method 2</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/104/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/104/&quot; title=&quot;De-Boning Chicken Legs: Method 2&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_351ec928.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;De-Boning Chicken Legs: Method 2&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Method 2) Dave Meli head butcher for the Healthy Butcher in Toronto shows us a magic method for de-boning a chicken leg and thigh. This one leaves you with a great presentation for your table.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bone&quot;&gt;bone&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/butcher&quot;&gt;butcher&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chicken&quot;&gt;chicken&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cut&quot;&gt;cut&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/fowl&quot;&gt;fowl&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/knife&quot;&gt;knife&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/meat&quot;&gt;meat&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/poultry&quot;&gt;poultry&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/351ec928/" length="272" type="application/x-shockwave-flash" />
      <pubDate>Wed, 14 Jan 2009 11:54:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/104/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/104/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/104/" />
        <media:category label="Tags">bone butcher chicken cook cut fowl kitchen knife meat poultry</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_351ec928.jpg" width="114" height="84" />
        <media:title>De-Boning Chicken Legs: Method 2</media:title>
      </media:content>
    </item>
    <item>
      <title>Pear Cake.</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/101/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/101/&quot; title=&quot;Pear Cake.&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_8f5e368d.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Pear Cake.&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Glen is in the kitchen making a great pear cake.  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bake&quot;&gt;bake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bundt&quot;&gt;bundt&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/butter&quot;&gt;butter&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cake&quot;&gt;cake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dessert&quot;&gt;dessert&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/egg&quot;&gt;egg&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/fruit&quot;&gt;fruit&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/pear&quot;&gt;pear&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tube&quot;&gt;tube&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/8f5e368d/" length="253" type="application/x-shockwave-flash" />
      <pubDate>Fri, 09 Jan 2009 12:20:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/101/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/101/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/101/" />
        <media:category label="Tags">bake bundt butter cake cook dessert egg fruit kitchen pear recipe tube</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_8f5e368d.jpg" width="114" height="84" />
        <media:title>Pear Cake.</media:title>
      </media:content>
    </item>
    <item>
      <title>De-Boning Chicken Legs: Method 1</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/99/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/99/&quot; title=&quot;De-Boning Chicken Legs: Method 1&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_21f6094a.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;De-Boning Chicken Legs: Method 1&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Method 1) Dave Meli head butcher for the Healthy Butcher in Toronto shows us a simple method for de-boning a chicken leg and thigh. Be on the lookout next week for an alternate method.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bone&quot;&gt;bone&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/butcher&quot;&gt;butcher&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chicken&quot;&gt;chicken&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cut&quot;&gt;cut&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/fowl&quot;&gt;fowl&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/knife&quot;&gt;knife&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/meat&quot;&gt;meat&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/poultry&quot;&gt;poultry&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/21f6094a/" length="276" type="application/x-shockwave-flash" />
      <pubDate>Wed, 07 Jan 2009 12:51:04 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/99/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/99/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/99/" />
        <media:category label="Tags">bone butcher chicken cook cut fowl kitchen knife meat poultry</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_21f6094a.jpg" width="114" height="84" />
        <media:title>De-Boning Chicken Legs: Method 1</media:title>
      </media:content>
    </item>
    <item>
      <title>Osso Bucco</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/94/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/94/&quot; title=&quot;Osso Bucco&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_b859e47e.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Osso Bucco&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Glen shows us his interpretation of this classic recipe; a slow braising of veal shanks and vegetables.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/braise&quot;&gt;braise&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/def&quot;&gt;def&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/hd&quot;&gt;hd&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/high&quot;&gt;high&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchenaid&quot;&gt;kitchenaid&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/oven&quot;&gt;oven&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/shanks&quot;&gt;shanks&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/stove&quot;&gt;stove&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/veal&quot;&gt;veal&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/b859e47e/" length="283" type="application/x-shockwave-flash" />
      <pubDate>Thu, 01 Jan 2009 14:31:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/94/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/94/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/94/" />
        <media:category label="Tags">braise cooking def hd high kitchen kitchenaid oven recipe shanks stove veal</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_b859e47e.jpg" width="114" height="84" />
        <media:title>Osso Bucco</media:title>
      </media:content>
    </item>
    <item>
      <title>Orgasmic Appetizers</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/93/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/93/&quot; title=&quot;Orgasmic Appetizers&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_55536a6d.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Orgasmic Appetizers&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Part 1) We talk to cookbook author Shari Darling about her book &amp;ldquo;Orgasmic Appetizers and Matching Wines&amp;rdquo;. The book helps explain wine and food pairing without the snobbery usually associated with wine.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/author&quot;&gt;author&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cookbook&quot;&gt;cookbook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/def&quot;&gt;def&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/hd&quot;&gt;hd&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/high&quot;&gt;high&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/interview&quot;&gt;interview&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/pairing&quot;&gt;pairing&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/science&quot;&gt;science&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/wine&quot;&gt;wine&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/55536a6d/" length="247" type="application/x-shockwave-flash" />
      <pubDate>Tue, 30 Dec 2008 12:42:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/93/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/93/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/93/" />
        <media:category label="Tags">author cookbook def food gourmet hd high interview kitchen pairing recipe science wine</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_55536a6d.jpg" width="114" height="84" />
        <media:title>Orgasmic Appetizers</media:title>
      </media:content>
    </item>
    <item>
      <title>The Science Of Good Food</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/92/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/92/&quot; title=&quot;The Science Of Good Food&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_1a635cec.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;The Science Of Good Food&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
We talk to cookbook author David Joachim about his book &amp;ldquo;The Science Of Good Food&amp;rdquo;. While talking he shows us a few tips to making a perfect flan.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/author&quot;&gt;author&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/citrus&quot;&gt;citrus&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cookbook&quot;&gt;cookbook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cream&quot;&gt;cream&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/custard&quot;&gt;custard&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dairy&quot;&gt;dairy&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/eggs&quot;&gt;eggs&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/interview&quot;&gt;interview&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/milk&quot;&gt;milk&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/science&quot;&gt;science&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/1a635cec/" length="553" type="application/x-shockwave-flash" />
      <pubDate>Mon, 29 Dec 2008 17:10:03 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/92/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/92/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/92/" />
        <media:category label="Tags">author citrus cookbook cream custard dairy eggs food gourmet interview kitchen milk recipe science</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_1a635cec.jpg" width="114" height="84" />
        <media:title>The Science Of Good Food</media:title>
      </media:content>
    </item>
    <item>
      <title>Cooking at O in Iceland</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/91/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/91/&quot; title=&quot;Cooking at O in Iceland&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_eac71d2c.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Cooking at O in Iceland&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Executive Chef Eythor Runarsson, from O restaurant in Reykjavik Iceland, cooks up his signature fish dish.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chef&quot;&gt;chef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cuisine&quot;&gt;cuisine&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/fish&quot;&gt;fish&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/iceland&quot;&gt;iceland&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/interview&quot;&gt;interview&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/nordic&quot;&gt;nordic&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/eac71d2c/" length="260" type="application/x-shockwave-flash" />
      <pubDate>Sat, 27 Dec 2008 14:51:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/91/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/91/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/91/" />
        <media:category label="Tags">chef cooking cuisine fish food gourmet iceland interview kitchen le nordic tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_eac71d2c.jpg" width="114" height="84" />
        <media:title>Cooking at O in Iceland</media:title>
      </media:content>
    </item>
    <item>
      <title>O Restaurant, Reykjavik Iceland.</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/87/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/87/&quot; title=&quot;O Restaurant, Reykjavik Iceland.&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_3983e603.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;O Restaurant, Reykjavik Iceland.&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Executive Chef Ey??r R?narsson, from ? restaurant in Reykjavik Iceland, describes his menu and his inspiration for cooking.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chef&quot;&gt;chef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cuisine&quot;&gt;cuisine&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/iceland&quot;&gt;iceland&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/interview&quot;&gt;interview&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/nordic&quot;&gt;nordic&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/3983e603/" length="242" type="application/x-shockwave-flash" />
      <pubDate>Fri, 05 Dec 2008 11:06:01 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/87/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/87/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/87/" />
        <media:category label="Tags">chef cooking cuisine food gourmet iceland interview kitchen le nordic tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_3983e603.jpg" width="114" height="84" />
        <media:title>O Restaurant, Reykjavik Iceland.</media:title>
      </media:content>
    </item>
    <item>
      <title>Perfect Pound Cake Recipe</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/86/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/86/&quot; title=&quot;Perfect Pound Cake Recipe&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_5b433b19.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Perfect Pound Cake Recipe&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Often shunned for being too dense, and heavy, pound cake can be much more than that. This recipe uses no leavening other than a good stiff beating to impart a really rich taste.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/baking&quot;&gt;baking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/butter&quot;&gt;butter&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cake&quot;&gt;cake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/desert&quot;&gt;desert&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dessert&quot;&gt;dessert&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/eggs&quot;&gt;eggs&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/pound&quot;&gt;pound&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/5b433b19/" length="320" type="application/x-shockwave-flash" />
      <pubDate>Tue, 02 Dec 2008 11:53:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/86/</guid>
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        <media:category label="Tags">baking butter cake cook desert dessert eggs food gourmet kitchen le pound recipe tv</media:category>
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        <media:title>Perfect Pound Cake Recipe</media:title>
      </media:content>
    </item>
    <item>
      <title>New Nordic Cuisine.</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/76/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/76/&quot; title=&quot;New Nordic Cuisine.&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_18f3068b.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;New Nordic Cuisine.&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
We sit down with Gunnar Karl Gislason, and discuss the tenets of New Nordic Cuisine, and what that means to a chef in Iceland. Gunnar also gives a rundown of his Puffin appetiser.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chef&quot;&gt;chef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cook&quot;&gt;cook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/iceland&quot;&gt;iceland&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/interview&quot;&gt;interview&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/le&quot;&gt;le&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/nordic&quot;&gt;nordic&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/northern&quot;&gt;northern&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/reykjavik&quot;&gt;reykjavik&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/tv&quot;&gt;tv&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/18f3068b/" length="302" type="application/x-shockwave-flash" />
      <pubDate>Mon, 10 Nov 2008 15:28:11 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/76/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/76/">
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        <media:category label="Tags">chef cook food gourmet iceland interview kitchen le nordic northern reykjavik tv</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_18f3068b.jpg" width="114" height="84" />
        <media:title>New Nordic Cuisine.</media:title>
      </media:content>
    </item>
    <item>
      <title>Canadian Artisanal Cheese: Book Review</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/52/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/52/&quot; title=&quot;Canadian Artisanal Cheese: Book Review&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_6fbbd1f0.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Canadian Artisanal Cheese: Book Review&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
?The Definitive Guide To Canadian Artisanal Cheese? is an incredible guidebook to the dedicated cheesemakers. Written by Gurth Pretty, this book is a must have if you want to explore all that Canada can offer the world of cheese.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/canada&quot;&gt;canada&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cheese&quot;&gt;cheese&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cookbook&quot;&gt;cookbook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dairy&quot;&gt;dairy&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gormay&quot;&gt;gormay&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/maker&quot;&gt;maker&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/review&quot;&gt;review&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/6fbbd1f0/" length="166" type="application/x-shockwave-flash" />
      <pubDate>Sun, 24 Aug 2008 11:34:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/52/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/52/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/52/" />
        <media:category label="Tags">canada cheese cookbook cooking dairy food gormay gourmet kitchen maker recipe review</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_6fbbd1f0.jpg" width="114" height="84" />
        <media:title>Canadian Artisanal Cheese: Book Review</media:title>
      </media:content>
    </item>
    <item>
      <title>Chef Jan-Willem Stulp</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/51/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/51/&quot; title=&quot;Chef Jan-Willem Stulp&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_49f7f01b.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Chef Jan-Willem Stulp&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Part 2: Jan-Willem Stulp, executive chef of Vineland Estates Winery in Niagara, tells us in his own words about cooking in the Niagara region.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/asparagus&quot;&gt;asparagus&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/chef&quot;&gt;chef&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/duck&quot;&gt;duck&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/fiddleheads&quot;&gt;fiddleheads&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gormay&quot;&gt;gormay&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/peas&quot;&gt;peas&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/stock&quot;&gt;stock&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/wine&quot;&gt;wine&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/49f7f01b/" length="347" type="application/x-shockwave-flash" />
      <pubDate>Sat, 23 Aug 2008 13:19:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/51/</guid>
      <media:content url="http://www.viddler.com/explore/heavyGFilms/videos/51/">
        <media:player url="http://www.viddler.com/explore/heavyGFilms/videos/51/" />
        <media:category label="Tags">asparagus chef cooking duck fiddleheads food gormay gourmet kitchen peas recipe stock wine</media:category>
        <media:credit role="author" scheme="urn:ebu">heavyGFilms</media:credit>
        <media:thumbnail url="http://cdn-thumbs.viddler.com/thumbnail_1_49f7f01b.jpg" width="114" height="84" />
        <media:title>Chef Jan-Willem Stulp</media:title>
      </media:content>
    </item>
    <item>
      <title>Gooseberry Jelly</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/48/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/48/&quot; title=&quot;Gooseberry Jelly&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_3988b8f7.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Gooseberry Jelly&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Julie stops by Nana Murphy?s house to pick the gooseberries and make this sweet / tart jelly. 
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/ball&quot;&gt;ball&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bernardin&quot;&gt;bernardin&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/berry&quot;&gt;berry&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gormay&quot;&gt;gormay&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/jam&quot;&gt;jam&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kerr&quot;&gt;kerr&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/preserves&quot;&gt;preserves&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/summer&quot;&gt;summer&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/3988b8f7/" length="334" type="application/x-shockwave-flash" />
      <pubDate>Mon, 18 Aug 2008 13:39:00 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/48/</guid>
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        <media:category label="Tags">ball bernardin berry cooking food gormay gourmet jam kerr kitchen preserves recipe summer</media:category>
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        <media:title>Gooseberry Jelly</media:title>
      </media:content>
    </item>
    <item>
      <title>Bread Bakers Apprentice: Cookbook Review</title>
      <link>http://www.viddler.com/explore/heavyGFilms/videos/47/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/videos/47/&quot; title=&quot;Bread Bakers Apprentice: Cookbook Review&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_8957c0b7.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Bread Bakers Apprentice: Cookbook Review&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
Peter Reinhart?s tome on baking bread is must for anyone looking to explore this kitchen subject. Filled with tips, and the tools to problem solve even the most disastrous loaves.
For more like this visit: www.legourmet.tv  Distributed by Tubemogul.&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/&quot; &gt;heavyGFilms&lt;/a&gt;&lt;/p&gt;&#xD;
&#xD;
&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bake&quot;&gt;bake&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/bread&quot;&gt;bread&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cookbook&quot;&gt;cookbook&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/cooking&quot;&gt;cooking&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/dough&quot;&gt;dough&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/flour&quot;&gt;flour&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gormay&quot;&gt;gormay&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/gourmet&quot;&gt;gourmet&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/kitchen&quot;&gt;kitchen&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/recipe&quot;&gt;recipe&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/review&quot;&gt;review&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/rolls&quot;&gt;rolls&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/heavyGFilms/tags/yeast&quot;&gt;yeast&lt;/a&gt;&lt;/p&gt;</description>
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      <pubDate>Sun, 17 Aug 2008 14:01:03 GMT</pubDate>
      <guid>http://www.viddler.com/explore/heavyGFilms/videos/47/</guid>
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        <media:category label="Tags">bake bread cookbook cooking dough flour food gormay gourmet kitchen recipe review rolls yeast</media:category>
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        <media:title>Bread Bakers Apprentice: Cookbook Review</media:title>
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