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    <title>Viddler &gt; All tags- 1.5cupsofsugar for blankbaby</title>
    <link>http://www.viddler.com/explore/blankbaby/tags/all/1.5cupsofsugar/</link>
    <description>blankbaby's videos tagged with 1.5cupsofsugar</description>
    <pubDate>Sun, 27 Dec 2009 23:27:44 GMT</pubDate>
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      <title>Quick Fork 6: Booze in your tort</title>
      <link>http://www.viddler.com/explore/blankbaby/videos/7/</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/&quot; title=&quot;Quick Fork 6: Booze in your tort&quot; &gt;&lt;img src=&quot;http://cdn-thumbs.viddler.com/thumbnail_1_12fe8579.jpg&quot; width=&quot;114&quot; height=&quot;86&quot; alt=&quot;Quick Fork 6: Booze in your tort&quot; border=&quot;0&quot; /&gt;&lt;/a&gt;&lt;/p&gt;&#xD;
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Marisa and Scott make a flourless chocolate tort with a little shot of some high octane fun (read booze). More fun can be found at &lt;a href="http://www.forkyou.tv"&gt;Forkyou.tv&lt;/a&gt;.&lt;br&gt;&lt;br&gt;Also, Fork You is proud to announce that you can save 15% off any order on DiBruno.com (a Philadelphia fine foods store) by using the promo code BB15 at check out.  Hurry because this offer is only valid until March 22nd.       &lt;br&gt;&lt;br&gt;Don't forget to &lt;a href="http://www.forkyou.tv/contact/"&gt;ask&lt;/a&gt; us your questions!&lt;p&gt; By &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/&quot; &gt;blankbaby&lt;/a&gt;&lt;/p&gt;&#xD;
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&lt;p&gt; Tags : &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/1 cup cocoa powder&quot;&gt;1 cup cocoa powder&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/393.01/1 cup cocoa powder/&quot;&gt;6:33&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/1.5 cups of sugar&quot;&gt;1.5 cups of sugar&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/241.92/1.5 cups of sugar/&quot;&gt;4:01&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/2 sticks unsalted butter&quot;&gt;2 sticks unsalted butter&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/119.22/2 sticks unsalted butter/&quot;&gt;1:59&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Bake for 50 minutes&quot;&gt;Bake for 50 minutes&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/714.91/Bake for 50 minutes/&quot;&gt;11:54&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Butter the pan&quot;&gt;Butter the pan&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/580.36/Butter the pan/&quot;&gt;9:40&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Closing&quot;&gt;Closing&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/909.63/Closing/&quot;&gt;15:09&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Cool for 20 minutes&quot;&gt;Cool for 20 minutes&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/789.86/Cool for 20 minutes/&quot;&gt;13:09&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Fun while you wait&quot;&gt;Fun while you wait&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/721.99/Fun while you wait/&quot;&gt;12:01&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Half pound semisweet chocolate&quot;&gt;Half pound semisweet chocolate&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/165.85/Half pound semisweet chocolate/&quot;&gt;2:45&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Ideas for toppings&quot;&gt;Ideas for toppings&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/887.35/Ideas for toppings/&quot;&gt;14:47&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Line pan with parchment paper&quot;&gt;Line pan with parchment paper&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/604.94/Line pan with parchment paper/&quot;&gt;10:04&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Melt chocolate and butter over low heat&quot;&gt;Melt chocolate and butter over low heat&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/208.46/Melt chocolate and butter over low heat/&quot;&gt;3:28&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Pour batter into pan&quot;&gt;Pour batter into pan&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/685.16/Pour batter into pan/&quot;&gt;11:25&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Set oven to 350 F&quot;&gt;Set oven to 350 F&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/449.28/Set oven to 350 F/&quot;&gt;7:29&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Special offer&quot;&gt;Special offer&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/922.98/Special offer/&quot;&gt;15:22&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Springform pan&quot;&gt;Springform pan&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/542.04/Springform pan/&quot;&gt;9:02&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Take it out of the pan&quot;&gt;Take it out of the pan&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/804.15/Take it out of the pan/&quot;&gt;13:24&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Take the cake out of the oven&quot;&gt;Take the cake out of the oven&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/746.28/Take the cake out of the oven/&quot;&gt;12:26&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Taste a crumb&quot;&gt;Taste a crumb&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/873.81/Taste a crumb/&quot;&gt;14:33&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Test for doneness&quot;&gt;Test for doneness&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/755.19/Test for doneness/&quot;&gt;12:35&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/The Finished Product&quot;&gt;The Finished Product&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/36.80/The Finished Product/&quot;&gt;0:36&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/The Intro&quot;&gt;The Intro&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/7.03/The Intro/&quot;&gt;0:07&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Third of a cup Frangelico&quot;&gt;Third of a cup Frangelico&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/471.94/Third of a cup Frangelico/&quot;&gt;7:51&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/Whisk in 6 eggs&quot;&gt;Whisk in 6 eggs&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/321.77/Whisk in 6 eggs/&quot;&gt;5:21&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/flourless tort&quot;&gt;flourless tort&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/food&quot;&gt;food&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/forkyou&quot;&gt;forkyou&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/http://www.forkyou.tv/contact/&quot;&gt;http://www.forkyou.tv/contact/&lt;/a&gt; (&lt;a href=&quot;http://www.viddler.com/explore/blankbaby/videos/7/1033.87/http://www.forkyou.tv/contact//&quot;&gt;17:13&lt;/a&gt;)&#xD;
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, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/philadelphia&quot;&gt;philadelphia&lt;/a&gt;, &lt;a href=&quot;http://www.viddler.com/explore/blankbaby/tags/tort&quot;&gt;tort&lt;/a&gt;&lt;/p&gt;</description>
      <enclosure url="http://www.viddler.com/player/12fe8579/" length="1078" type="application/x-shockwave-flash" />
      <pubDate>Mon, 19 Mar 2007 17:51:51 GMT</pubDate>
      <guid>http://www.viddler.com/explore/blankbaby/videos/7/</guid>
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        <media:category label="Tags">1 cup cocoa powder 1.5 cups of sugar 2 sticks unsalted butter Bake for 50 minutes Butter the pan Closing Cool for 20 minutes Fun while you wait Half pound semisweet chocolate Ideas for toppings Line pan with parchment paper Melt chocolate and butter over low heat Pour batter into pan Set oven to 350 F Special offer Springform pan Take it out of the pan Take the cake out of the oven Taste a crumb Test for doneness The Finished Product The Intro Third of a cup Frangelico Whisk in 6 eggs flourless tort food forkyou http://www.forkyou.tv/contact/ philadelphia tort</media:category>
        <media:credit role="author" scheme="urn:ebu">blankbaby</media:credit>
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        <media:title>Quick Fork 6: Booze in your tort</media:title>
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